A deliciously creamy and refreshing no-bake cheesecake featuring a graham cracker crust and a light Greek yogurt filling.
Ensure cream cheese is at room temperature for a smooth filling.
Chilling overnight gives the best texture and flavor.
Press the crust down firmly with a measuring cup for a sturdy base.
Wipe your knife with a warm, damp cloth between slices for a clean cut.
Find it online: https://timelesscrumb.com/tasty-greek-yogurt-no-bake-cheesecake/